Robert’s Pizza & Dough Co.
1 min read
Husband-and-wife, Robert and Dana Garvey, the proprietors behind Robert’s Pizza and Dough Co. can boast one of the more unique trajectories toward becoming owners of a pizza joint. Before becoming a certified Pizzaioli from the Scuola Italiana Pizzaioli, Robert was an entrepreneur, marine engineer, and playwright. Dana is a creative collaborator that has been alongside Robert’s decades-long quest to perfect pizza-making. She oversees details of business and operations.
