Understanding microplastics found in Oregon seafood

A recent study from Portland State professor Elise Granek shows that microplastics and other particles in six different species of seafood that are economically and culturally important in Oregon. She’ll join to discuss her findings and what the ramifications are.

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Author: KPTV FOX 12 | Local news, weather Portland, Oregon
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News post in at: January 10, 2025, 3:00 am.

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