Sunday Brunch: Ceiba in Lincoln Park serves up authentic Oaxaca flavor
1 min read
Chef/owner Armando Gonzalez and co-owner Louis Castellano of Ceiba Restaurant-Lounge in Lincoln Park join Jewell Hillery for this week’s edition of Sunday Brunch on the WGN Weekend Morning News. Ceiba specializes in bringing authentic flavor from Oaxaca, Mexico, to the Lincoln Park neighborhood and serves brunch on weekends from 9 a.m. to 3 p.m. Visit ceibarest.com for menu, hours and more information.
